Banana Nut Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 15
• 2 large eggs
• 1 cup packed brown sugar
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1 cup mayonnaise
• 2 tablespoons butter, softened
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1 teaspoon allspice
• 2 teaspoons baking powder
• 2 bananas, 1 chopped and one mashed
• 1/2 cup all-purpose flour
• 1 cup whole wheat flour
• 1 1/2 cups chopped pecans or 1 1/2 cups walnuts

Recipe

• 1 preheat oven to 350°f.
• 2 place cupcake cups in cupcake pan.
• 3 in a large mixing bowl, beat the eggs and sugar for 1 minute on medium speed.
• 4 add salt, vanilla, mayonnaise and butter. beat for 1 minute on medium speed.
• 5 add cinnamon, nutmeg, allspice. beat until mixed.
• 6 add baking powder, all-purpose flour and whole wheat flour. beat until just combined.
• 7 fold in the nuts.
• 8 spoon batter into cupcake cups, a little more then 3/4 of the way up.
• 9 bake for 20 minutes or until a toothpick comes out clean.