Bacon, Corn And Cheddar Waffles

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1/2 cup sweetcorn
• 1 tablespoon butter
• 1 1/2 cups flour
• 1 1/2 cups cornmeal
• 1/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups buttermilk
• 1 cup whole milk or 1 cup 2% low-fat milk
• 2 eggs
• 1 egg
• 1/3 cup melted margarine
• 1/2 cup crumbled cooked thick-cut bacon
• 1/2 cup grated cheddar cheese

Recipe

• 1 melt butter in small skillet and saute corn for 3 minutes.
• 2 set aside.
• 3 sift together the flour, cornmeal, sugar, baking powder, baking soda, and salt.
• 4 slowly add the buttermilk, milk, eggs and melted margarine.
• 5 gently stir until combined but not smooth.
• 6 fold in the bacon, corn and cheddar.
• 7 cook in waffle maker.