Healthy Pumpkin Banana Pancakes (paleo Option)
Ingredients
- Servings: 4
- 1/2 banana, cut into chunks
- 1/4 cup pumpkin puree
- 3 tablespoons all-purpose flour
- 2 eggs
- 2 teaspoons honey
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- beat banana, pumpkin puree, flour, eggs, honey, vanilla extract, cinnamon, and nutmeg together in a bowl until smooth.
- heat a lightly oiled griddle over medium heat. drop batter by small spoonfuls onto the griddle to form 1 1/2-inch to 3-inch pancakes and cook until bubbles form and the edges are dry, 1 to 3 minutes. flip and cook until browned on the other side, 1 to 2 minutes. repeat with remaining batter.
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