Saturday Morning Blueberry Pancakes

Ingredients

• Servings: 6
• 1 cup oat bran
• 1/2 cup whole wheat flour
• 1/3 cup granola
• 1 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1 apple, peeled and cored
• 1 banana
• 3/4 cup milk
• 1 egg
• 1 teaspoon vanilla extract, or to taste
• 1 cup fresh blueberries

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• combine oat bran, flour, granola, baking powder, and cinnamon in a bowl.
• blend apple, banana, milk, egg, and vanilla extract in a blender until smooth; mix into oat bran mixture until batter is well mixed. gently fold blueberries into batter.
• heat a lightly oiled griddle or skillet over medium-high heat. drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. flip and cook until browned on the other side, 2 to 3 minutes. repeat with remaining batter.