Orange Pancakes

Ingredients

• Servings: 4
• 2 cups whole wheat flour
• 2 tablespoons baking powder
• 2 tablespoons ground flax meal
• 17 fluid ounces orange juice
• 1 teaspoon orange extract

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• whisk flour, baking powder, and flax meal together in a bowl; stir orange juice and orange extract into flour mixture until batter is well-combined.
• heat a lightly oiled griddle over medium-high heat, or an electric griddle to 375 degrees f (190 degrees c). drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. flip and cook until browned on the other side, 2 to 3 minutes. repeat with remaining batter.