golden penny pancakes

Ingredients

• Servings: 4
• 3/4 cup all-purpose flour
• 1 1/2 teaspoons white sugar
• 1 1/2 teaspoons baking powder
• 1 cup shredded sharp cheddar cheese
• 1 egg
• 1 cup milk
• 2 tablespoons vegetable oil

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• mix together flour, sugar, baking powder and cheese. in a separate bowl, beat together egg, milk and oil. stir egg mixture into flour mixture until just combined.
• heat a lightly oiled griddle or frying pan over medium high heat. pour or scoop the batter the griddle, using approximately 1/4 cup for each pancake. brown on both sides and serve hot.