Carin' Aboutcha Carrot Cake
Total Time: 1 hr 
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- 2 cups flour 
- 2 teaspoons baking powder 
- 1 teaspoon salt 
- 1 1/2 teaspoons baking soda 
- 2 teaspoons cinnamon 
- 1 1/2 cups sugar 
- 1/2 cup oil 
- 4 eggs 
- 2 cups carrots, grated 
- 1 (8 1/2 ounce) can crushed pineapple 
- 1/2 cup nuts, chopped 
- 1/2 cup butter 
- 1 (8 ounce) package cream cheese 
- 1 teaspoon vanilla 
- 1 lb powdered sugar 
-  milk 
Recipe
- 1 preheat oven to 350. 
- 2 combine flour, baking powder, salt, soda and cinnamon. 
- 3 add sugar, oil and eggs. 
- 4 mix well. 
- 5 add carrots, drained pineapple and nuts. 
- 6 grease and flour a 9x13 pan and pour cake mix inches. 
- 7 bake for 35 - 40 minutes. 
- 8 frosting:. 
- 9 cream butter, cream cheese and vanilla. 
- 10 add powdered sugar. 
- 11 if too thick, add milk to spreading consistency. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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