A Dream Of Peaches N Cream Cake
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1 (18 ounce) box butter recipe cake mix 
- 3 eggs (or as called for by your cake mix) 
- 1/3 cup oil (or as called for by your cake mix) 
- 1 1/3 cups water (or as called for by your cake mix) 
- 4 cups peaches, peeled and sliced 
- 1/2 cup water 
- 1 1/4 cups sugar 
- 4 tablespoons cornstarch 
- 1 pint sour cream 
- 1 pint whipping cream, whipped 
Recipe
- 1 make the cake per the boxes directions and bake in 2 round pans. 
- 2 cool cake and split each cake layer in half making 4 layers. 
- 3 cook the peaches with the next 3 ingredients until thick. 
- 4 cool the peaches until they are completely cool. 
- 5 place a 1/3 of the peach mixture on bottom layer; cover with a third of the sour cream. repeat the layering twice use the whipped cream to ice the sides and top of the cake. 
- 6 chill the cake until set. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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