Caribbean Sweet Potato Bread

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• 15 ounces yams, drained and mashed
• 4 large eggs
• 1/4 cup vegetable oil
• 1/4 cup lawry's caribbean jerk marinade
• 1/3 cup water
• 1/2 teaspoon vanilla extract
• 8 ounces crushed pineapple, drained
• 18 1/4 ounces yellow cake mix
• 1/2 teaspoon ground cinnamon

Recipe

• 1 preheat oven to 375 degrees.
• 2 spray 2 4x8 loaf pans with cooking spray.
• 3 n a large bowl beat together the yams and eggs until fluffy.
• 4 stir in remaining ingredients and beat on medium speed for 2 minutes.
• 5 pour half of batter in each loaf pan.
• 6 bake for 35-40 minutes or until toothpick inserted in center of loaf comes out clean.