Birdseed Cake

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 2 cups sugar
• 1 teaspoon salt
• 1 cup oil
• 1 (8 ounce) can crushed pineapple in juice or 1 (13 1/2 ounce) can crushed pineapple, drained
• 1 1/2 teaspoons vanilla
• 3 eggs
• 2 cups bananas, diced
• 1 cup pecans, chopped
• 8 ounces cream cheese, softened
• 1 (8 ounce) container cool whip
• 1 1/2 cups powdered sugar

Recipe

• 1 mix dry ingredients, add remaining ingredients.
• 2 mix together, but do not beat.
• 3 bake in 350 degree oven- 1 hour& 20 minutes- (tube pan is prettiest; however, 9" x 13" can be used) for hummingbird frosting: mix cream cheese and powdered sugar, fold in cool whip (frosts 1 tube, 1 pan or 2 layer cakes).