Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 25 mins
combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. whisk egg and butter into "soured" milk. pour the flour mixture into the wet ingredients and whisk until lumps are gone.
heat a large skillet over medium heat, and coat with cooking spray. pour 1/4 cupfuls of batter the skillet, and cook until appear on the surface. flip with a spatula, and cook until browned on the other side.
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