chocolate cake shot

Ingredients

• Servings: 1
• 1 fluid ounce hazelnut liqueur
• 1/2 fluid ounce
• 1 lemon, cut into wedges
• white sugar

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• in a shot glass, combine 1 part hazelnut liqueur and 1 part . coat a wedge of lemon with sugar. suck the lemon wedge, and with the juice still in your mouth, drink the shot.