Aunt Neals Old Fashioned Tea Cakes
Total Time: 1 hr 15 mins
Preparation Time: 45 mins
Cook Time: 30 mins
Ingredients
- 1 cup butter, softened 
 
- 1 cup sugar 
 
- 1 egg, lightly beaten 
 
- 1 teaspoon vanilla extract 
 
- 3 cups flour 
 
- 1 teaspoon baking powder 
 
- 1/2 teaspoon baking soda 
 
- 1/2 teaspoon salt 
 
- 1/2 cup milk 
 
-  sparkling sugar 
 
Recipe
- 1 beat butter at medium speed with an electric mixer until creamy. 
 
- 2 gradually add 1 cup sugar, beating well. 
 
- 3 add egg and vanilla;beat well. 
 
- 4 combine flour,salt,baking soda and baking powder. 
 
- 5 beat into batter alternatly with milk, beginning and ending with flour mixture. 
 
- 6 shape dough into 2 discs,wrap well and refridgerate at least 1 hour. 
 
- 7 roll each disc to a 1/4 inch thickness on a floured surface. 
 
- 8 cut with a 3 inch cutter, place 1 inch apart on a lightly greased cookie sheet. 
 
- 9 sprinkle with sugar. 
 
- 10 bake at 400 degrees for 7-8 minutes. 
 
- 11 cool 1 minute and move to wire racks. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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