Apple Streusel Cake

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 1 cup brown sugar
• 1 cup apple, chopped
• 1/4 cup flour
• 1 teaspoon cinnamon
• 3 tablespoons fat-free margarine, melted
• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 stick fat-free margarine, softened
• 1/2 cup sugar
• 3 eggs
• 1/2 teaspoon vanilla
• 1/3 cup orange juice
• 1/2 cup powdered sugar
• 2 1/2 teaspoons orange juice

Recipe

• 1 preheat the oven to 350 degrees f. grase a 9 or 10 inch bundt pan.
• 2 in medium bowl prepare streusel by mixing the first five ingredients.
• 3 in a medium bowl, combine flours, baking powder and baking soda and mix well. in another bowl, use a mixer on medium to beat butter and sugar until fluffy. add eggs, one at a time and beat well. add vanilla.
• 4 at low speed, beat flour mix and orange juice into egg mix. spoon half of the batter into the pan and sprinkle with half of the streusel.
• 5 spoon remaining batter over the streusel and make it even. swirl with a knife to make a marble pattern.
• 6 bake for 15 minutes and remove from the oven to sprinkle the remaining streusel on top. bake for another 30-35 minutes and test with a toothpick.
• 7 combine powdered sugar and orange juice and mix well. turn cake onto a serving plate and drizzle glaze over the cake.