Briscoe's Irish Brown Bread (bread Machine)
Total Time: 2 hrs 40 mins
Preparation Time: 10 mins
Cook Time: 2 hrs 30 mins
Ingredients
- Servings: 4
- 1 1/4 cups buttermilk (or 5 tablespoons dry buttermilk powder and 1 1/4 cups water) 
- 1 1/2 tablespoons butter or 1 1/2 tablespoons margarine 
- 3 tablespoons brown sugar 
- 2 cups whole wheat flour 
- 1 cup bread flour 
- 2 tablespoons oat bran 
- 1/3 cup rolled oats 
- 1 teaspoon salt 
- 1/4 teaspoon baking soda 
- 1 tablespoon caraway seed 
- 3 tablespoons raisins 
- 2 teaspoons active dry yeast 
Recipe
- 1 place all ingredients in bread pan, select light crust setting, and press start. 
- 2 after the baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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