Charlie's Revenge Chocolate Surprise Dessert

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• Servings: 16
• 1 (18 ounce) box fudge cake mix (or use your own cake recipe)
• 3 eggs
• 1 1/3 cups water
• 1/2 cup oil
• 1 (16 ounce) can cherry pie filling (or flavor of choice)
• 16 ounces whipped cream (i used creamy cool whip- 2 tubs)
• 1 (3 1/2 ounce) box chocolate pudding mix
• 1 3/4 cups cold milk
• 1/4 cup baileys irish cream
• cocoa, to decorate
• nuts (optional)

Recipe

• 1 cake.
• 2 make cake according to instructions or use your own chocolate fudge cake recipe.
• 3 mix 3 eggs, oil, and water with cake mix on medium speed until all the lumps are gone. pour into a 9 x 13 cake pan and cook according to directions 35-40 minutes.
• 4 note- (some cake mixes call for different amounts in ingredients, please make according to directions or use your own cake recipe).
• 5 let cool at least 1 hour.
• 6 revenge:.
• 7 make pudding with 1 3/4 c milk.
• 8 with a spoon or spatula fold in 1/2 of tub or 4 oz of whip cream.
• 9 add baileys irish cream (or kahlua) folding in, chill in fridge.
• 10 break up cake into chunks and put 1 layer (approximately 1/3 cake)in decorator bowl, preferable see through (i used an antique pink glass bowl).
• 11 gently spread 1/2 tub or 4 oz of whip cream.
• 12 pour 1/2 can or 8 oz cherry pie filling on top (will not cover whole bowl).
• 13 pour in 1/2 of pudding baileys mix, spread over top gently.
• 14 repeat layers 10 - 13 (save 3 cherries).
• 15 dollop whip creams mounds in decorator style.
• 16 place 3 cherries in middle.
• 17 dust with cocoa or sprinkles or chocolate slivers.
• 18 the theme here is chocolate lol!
• 19 chill for 2 hours before dinner (can be chilled for the day or overnight).
• 20 ****** times are approximate as each oven cooks different.
• 21 cooking time does not include chill time after completion.