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Saturday, April 9, 2016

soymilk flaxseed pancakes

Ingredients

  • Servings: 6
  • 1 cup all-purpose flour
  • 1 cup soy milk
  • 1 egg
  • 2 tablespoons flax seeds
  • 1 teaspoon baking powder
  • 1 teaspoon white sugar
  • 1 teaspoon vanilla extract

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • stir flour, soy milk, egg, flax seeds, baking powder, sugar, and vanilla extract together in a bowl.
  • heat a lightly oiled griddle over medium-high heat. drop batter by large spoonfuls the griddle and cook until form and the edges are dry, 3 to 4 minutes. flip and cook until browned on the other side, 2 to 3 minutes. repeat with remaining batter.

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