pages

Translate

Thursday, September 3, 2015

pineapple upside-down cake martinis

Ingredients

  • Servings: 2
  • 2/3 cup pineapple juice, chilled
  • 1/3 cup vanilla flavored
  • 1 dash grenadine syrup
  • 2 pineapple wedges
  • 2 maraschino cherries

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • pour the pineapple juice, and grenadine into a shaker full of ice. shake, then strain into two glasses. garnish with a piece of pineapple and a cherry on a skewer.

No comments:

Post a Comment