Butter Gooey Cake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 cup melted butter 
- 18 ounces cake mix (i use either duncan hines lemon or vanilla) 
- 2 eggs 
- 8 ounces softened cream cheese 
- 1 teaspoon almond flavoring (optional) 
- 1 cup icing sugar 
- 2 eggs 
- 1/2 cup toasted almond (or nuts of choice) 
Recipe
- 1 pre heat oven to 350. and butter a 9x13 pans ( i use glass). 
- 2 in large bowl, beat 2 eggs, melted butter and cake mix. 
- 3 press this dough in pan. 
- 4 in same bowl (no need to wash) beat 2 eggs, cream cheese, flavouring and icing sugar. 
- 5 pour this mixture on top of dough. 
- 6 sprinkle on almonds. 
- 7 bake for 30-40 minutes. 
- 8 cool, cut and enjoy. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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