Blitz Kuchen
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1/2 cup sugar 
- 1/2 cup butter 
- 4 egg yolks 
- 1 teaspoon baking powder 
- 1 teaspoon vanilla 
- 1 cup flour 
- 5 tablespoons milk 
Recipe
- 1 cream sugar and butter, add egg yolks. 
- 2 sift flour with baking powder, add alternately with milk, add vanilla. 
- 3 beat 4 egg whites until stiff. 
- 4 add sugar to egg whites and whip until it stands in peaks. 
- 5 put batter in 2 greased layer cake pans. 
- 6 pile meringue on top of each layer and sprinkle with coconut or chopped nuts. 
- 7 bake at 325 degrees for 30 to 40 minutes. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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